Football season is in full swing, and while I may not be a die-hard fan, I am a fan of game food! The girls really enjoy watching the game with James, and I love that we’re all gathered enjoying it together. I especially like Saturday afternoon college football games because I can throw something in the slow cooker after breakfast and then catch a little snooze on the couch while everyone else cheers on their teams. 🙂
This BBQ sauce is slightly sweet with a hint of heat from the chili powder and cayenne pepper. It’s a perfect complement to grilled chicken, wings, or brisket!
Ingredients
- 12 oz Dr Pepper®
- 2 cups ketchup
- 3/4 cup brown sugar
- 1 tbsp Worcestershire Sauce
- 1 tsp coarse salt
- 1 1/2 tsp chili powder
- 1 tsp garlic powder
- 1/2 tsp granulated garlic
- 1/4 tsp red pepper flakes
- 1/4 tsp cayenne pepper
Instructions
- Add all ingredients to a large saucepan and whisk to combine.
- Cook over medium-high heat, stirring often until mixture just starts to bubble.
- Lower to simmer and cook 5 minutes.
- Store in an airtight container in the refrigerator until ready to serve.
Nutrition
Calories: 452kcal | Carbohydrates: 112g | Protein: 2g | Sodium: 2343mg | Potassium: 661mg | Fiber: 1g | Sugar: 101g | Vitamin A: 1335IU | Vitamin C: 7.3mg | Calcium: 82mg | Iron: 1.6mg
Did you make this recipe? Mention @GraceGoodEats or tag #graceandgoodeats!
James
Saturday 24th of February 2018
Use the rest of the DP to make me a Chocolate DP Cake- YUM!