Hi, my name is Emily and I am addicted to buffalo wing sauce. (I especially love it with pizza!) These buffalo style mozzarella pork chops just might be my new favorite way to use wing sauce! This recipe couldn’t be any easier, and doesn’t require any exact measurements… so be prepared to use your best judgement.
The secret is to season your pork chops well, and not to overcook them. The rest is just gravy… err, wing sauce. Don’t be afraid of them being too spicy, the heat cooks out some; even my six year old loves them. On the other hand, if you prefer more heat- add some additional wing sauce after cooking.
Ingredients
- 2 tbsp olive oil
- 2 tbsp butter
- 2-3 tbsp wing sauce
- Thinly sliced fresh mozzarella
- Thin center cut boneless pork chops
- Salt
- Pepper
- Montreal Steak or your favorite Seasoning
Instructions
- Add the olive oil, butter, and one tbsp of wing sauce to a large skillet.
- Season each side of the pork chops with salt, pepper, and your preferred seasoning.
- Once the pan is heated to medium-high heat, add the pork chops.
- Cook for 2-3 minutes each side (or until done).
- Once the pork chops are thoroughly cooked, place on a cookie sheet and apply a liberal amount of buffalo sauce to coat the top of the pork chops.
- Top each pork chop with a thin slice of mozzarella cheese.
- Place under the broiler on high for 5-7 minutes, or until cheese is bubbly and melted.
Notes
Nutrition
What’s the weirdest thing you’ve put buffalo sauce on?
Looking for more pork recipes? Check out my Grilled Peaches & Peppers Pork Kebabs.
Sarah
Thursday 14th of June 2018
Just made this for dinner and it came out so delicious!!!
Emily Grace
Thursday 14th of June 2018
So glad you enjoyed it!
Sam
Thursday 12th of April 2018
These are a staple in our household. I use franks red hot, I hate that stuff but once it is cooked down it’s awesome, because of this recipe I have been using similar on shrimp and chicken. Yum. Just curious what sides do you usually serve with it?
Emily Grace
Friday 13th of April 2018
Hi Sam, we like to eat these with rice and black beans, or with a big salad!
Isabella Grace
Thursday 8th of June 2017
Yum!
Nicole
Thursday 25th of February 2016
This looks amazingly delicious!! I am always looking for ways to cook pork chops, this looks perfect. Thanks for linking up to Inspire Me Monday!
April R - Uncookie Cutter
Wednesday 24th of February 2016
Yum! I love buffalo chicken, never once thought of buffalo pork chops. I bet they are amazing !I'd love for you to stop by and link up at our new link party, where we actually make the features! Thanks for sharing! http://uncookiecutter.com/2016/02/pineapple-cake-you-link-it-we-make-it-2/